Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder

Patisserie: Mastering the Fundamentals of French Pastry



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Patisserie: Mastering the Fundamentals of French Pastry Christophe Felder ebook
Page: 800
ISBN: 9780847839629
Publisher: Rizzoli
Format: pdf


Rizzoli: February 26; Bake It Like You Mean It: Gorgeous Cakes from Inside Out by Gesine Bullock-Prado. Nov 14, 2013 - Dashing out with four or five books in my hands, a shocking pink bible-ish-looking book caught my eye on the New shelf. Apr 10, 2013 - “Immensely talented, Chef Christophe offers a rare glimpse into the intricacies of French pastry-making never before seen in such detail. With 210 recipes, this should keep me busy for a while! Jan 1, 2014 - The biggest and most-pink of all the cookbooks is “Patisserie: Mastering the Fundamentals of French Pastry”. I'm really happy to add this to my library, especially because of the step-by-step instructions. Jan 9, 2013 - Wiley: January 29; Patisserie: Mastering the Fundamentals of French Pastry by Christophe Felder. Jul 23, 2013 - For every serious home baker, French pastry represents the ultimate achievement. Dec 21, 2013 - I recently purchased the 'pastry bible', by Christophe Felder: Patisserie - Mastering the fundamentals of French pastry. But to master the techniques, a written recipe can take you only so far—wha. Jan 13, 2013 - Patisserie: Mastering the Fundamentals of French Pastry. The book is available in French and English.





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